7 Outback Steakhouse Menu Items and Prices

Trying to choose a satisfying meal without overspending can be frustrating, especially when restaurant prices vary by location. You’re not alone—many diners want to know what to expect before visiting, so this guide breaks down popular Outback Steakhouse menu items and prices.

Outback Steakhouse menu prices vary by location, but you’ll find popular choices for every appetite. A Bloomin’ Onion typically costs $10–$15, while Victoria’s Filet Mignon runs about $35–$45.

Center-Cut Sirloin offers a more affordable steak option. Alice Springs Chicken usually costs $20–$25, and the Outback Burger runs $15–$20 with fries.

Grilled salmon generally costs $20–$30. Sides, including vegetables, potatoes, salads, and Aussie fries, usually cost $3–$6.

Keep exploring for serving details and pairing ideas.

Key Takeaways

• Bloomin’ Onion is a shareable appetizer with seasoned, fried petals and creamy dipping sauce; prices vary by location and promotions.
• Victoria’s Filet Mignon typically costs in the mid-$30s to low-$40s and includes a side.
• Center-Cut Sirloin offers a more affordable steak option with customizable doneness, toppings, and sides.
• Alice Springs Chicken generally costs $20–$25 and includes grilled chicken, bacon, mushrooms, cheese, honey mustard, and two sides.
• Outback salmon dishes typically cost $20–$30, while burgers cost $15–$20 and sides usually range from $3–$6.

Bloomin’ Onion Price and Menu Details

The Bloomin’ Onion is Outback Steakhouse’s signature shareable appetizer, featuring a hand-cut onion seasoned, breaded, and fried until crisp. You’ll get a dramatic centerpiece with pull-apart petals, a crunchy coating, and a creamy dipping sauce.

> Outback Steakhouse’s iconic Bloomin’ Onion delivers crispy, seasoned pull-apart petals with a creamy dipping sauce for sharing.

Its menu price can vary by location, promotions, and delivery platform, so check your local Outback menu before ordering. The appetizer usually works well for two or more guests, especially when you’re sharing several entrées.

You can customize the experience with extra dipping sauce or ask about current preparation details. The seasoning provides savory flavor without requiring additional Steak seasoning, though you can request recommendations if you prefer a bolder profile.

Pair your onion with the restaurant’s Beverage options, such as iced tea, fountain drinks, lemonade, or a beer where available. Because the dish arrives hot and generously portioned, you’ll want to share it promptly.

Prices may also differ between dine-in, takeout, and delivery orders, so review the final total before checkout.

Victoria’s Filet Mignon: Price and Portion

Victoria’s Filet Mignon is priced based on your location and the portion you choose. Pick the size that best suits your appetite and budget, and check the current menu for exact pricing and portion details.

Victoria’s Filet Price

Wondering what Victoria’s Filet costs? At Outback Steakhouse, this premium entrée typically falls in the mid-$30s to low-$40s, depending on your location and current menu pricing.

You’ll receive a center-cut filet prepared to your preferred doneness, with the listed price generally covering your chosen side. Because prices can change, check your local Outback menu or contact the restaurant before visiting.

You may also pay extra for upgrades, specialty toppings, or additional sides, so review the menu carefully when ordering.

If you’re planning a complete meal, leave room in your budget for beverages, wine pairings, and dessert options. The final bill will also reflect applicable taxes and gratuity.

For the most accurate amount, use Outback’s online ordering page and select your nearest restaurant before making plans.

Portion Size Details

Beyond the price, Victoria’s Filet typically comes in an 8-ounce center-cut portion, offering a tender, lean steak with a substantial but manageable serving size. You’ll get enough meat for a satisfying entrée without choosing an oversized cut.

1. Balanced portion: The 8-ounce serving suits most appetites while keeping the meal reasonably focused on the steak.
2. Flexible sides: You can pair it with one or two sides, such as a baked potato, vegetables, or a salad.
3. Shareable option: If you prefer lighter meals, split the filet and add an appetizer or extra side.

Serving sizes can vary slightly by preparation and location, so ask your server if you need an exact measurement. For portion control, consider sharing the steak, skipping heavier add-ons, or taking half home. You’ll still enjoy the filet’s tender texture and rich flavor without overfilling your plate.

Center-Cut Sirloin: Price and Best Value

The Center-Cut Sirloin is priced below premium cuts like Victoria’s Filet Mignon. Since it’s lean and full of bold flavor, it offers great value for the price. Compare the current price, portion size, and included sides to decide whether it’s the best fit for your budget.

Center-Cut Sirloin Pricing

The Center-Cut Sirloin is one of Outback’s best-value steaks, offering a tender, flavorful cut at a lower price than larger premium steaks. You’ll typically find its menu price varies by location, portion size, and current promotions, so check your local Outback menu before ordering.

Your final cost may also change when you add sides, sauces, or upgrades.

1. Base price: Expect a mid-range entrée cost for a satisfying steak portion.
2. Customization: Choose your preferred doneness, side dishes, and optional toppings.
3. Promotions: Look for weekday specials, rewards offers, or limited-time discounts.

Outback’s Steak seasoning adds its signature savory flavor without requiring extra sauces. You can also request different Cooking techniques, such as a specific level of doneness, when available.

Ask your server about current pricing, included sides, and any additional charges before confirming your order.

Best Value Comparison

When value matters most, the Center-Cut Sirloin gives you a satisfying steak experience at a lower price than larger premium cuts. You’ll get a tender, flavorful portion that fits your budget without sacrificing the classic Outback experience.

Compared with a ribeye or filet, it typically costs less while still providing enough protein for a filling meal. You can increase its value by choosing a reasonably priced side instead of adding multiple upgrades.

Consider your appetite, too. If you prefer quality over quantity, this cut may deliver the best balance. The Steakhouse ambiance adds enjoyment without requiring a premium entrée.

Beverage choices can affect your final bill, so select water, iced tea, or a modest soft drink when savings matter. For an affordable steak dinner, the Center-Cut Sirloin remains a smart choice.

Alice Springs Chicken: Price and Included Sides

If you’re craving a hearty entrée, Alice Springs Chicken typically costs around $20–$25 and includes your choice of two sides, such as a baked potato, Aussie fries, or steamed vegetables. You’ll get a grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted cheese, and honey mustard sauce.

It’s a filling choice when you want bold flavors without ordering a steak.

Choose your plate thoughtfully:

1. Pick a baked potato for a classic, satisfying pairing.
2. Choose Aussie fries when you want something crisp and indulgent.
3. Select steamed vegetables to balance the rich toppings.

Your server can help confirm current pricing, side availability, and substitutions, since menus and costs may vary by location.

Unlike steak cooking preferences, this chicken entrée generally arrives fully cooked and doesn’t offer different doneness levels.

For beverage pairings, try iced tea, lemonade, or a light beer to complement the sweet, smoky, and savory flavors.

You’ll also receive the signature honey mustard combination, making the entrée especially appealing if you enjoy contrasting tastes.

Outback Burger: Price and What’s Included

The Outback Burger typically costs around $15–$20 and includes a seasoned beef patty, fresh toppings, cheese, and a side of Aussie fries. You’ll usually get the burger served on a toasted bun with lettuce, tomato, onion, pickles, and a signature sauce.

Exact ingredients may vary by location or seasonal menu updates, so you can confirm details when ordering.

Your meal includes crispy Aussie fries, making this burger a filling choice for lunch or dinner. If you prefer changes, ask about Outback burger customization.

Crispy Aussie fries complete this filling burger, with customization options available to suit your preferences.

You may be able to remove onions, pickles, or sauce, add extra cheese, or request different toppings, depending on availability. You can also ask for your preferred doneness, though restaurant policies may limit options for ground beef.

Outback burger toppings add freshness and crunch, while the seasoned patty provides the main savory flavor. Check the current menu for the most accurate price, included ingredients, and customization charges before you order.

Grilled Salmon: Price and Dinner Pairings

Grilled salmon at Outback Steakhouse typically costs around $20–$30, depending on the portion and location, and comes with a choice of sides such as Aussie fries, seasonal vegetables, or a baked potato. You’ll get a satisfying entrée with tender fish, balanced seasoning, and a dinner that feels lighter than many steakhouse options.

Availability, preparation, and pricing can vary by restaurant, so check your local menu before ordering.

1. Classic pairing: Choose grilled salmon with a baked potato for a filling, familiar meal.
2. Lighter pairing: Seasonal vegetables complement the fish without overpowering its flavor.
3. Freshness pairing: Add a crisp salad if you want contrasting texture and a brighter bite.

The salmon supports healthy cooking because grilling uses less added fat than frying. It also offers useful seafood nutrition, including protein and omega-3 fatty acids.

Ask about sauces or toppings if you’re monitoring calories, sodium, or allergens. With its savory flavor and flexible portions, grilled salmon works well for lunch, dinner, or a shared appetizer-style meal.

Outback Sides: Prices and Best Pairings

Outback Steakhouse sides typically cost about $3–$6, giving you flexible options to complete nearly any entrée. You can choose a classic baked potato, seasoned rice, Aussie fries, or a fresh house salad. Prices and availability may vary by location, so check the current menu before ordering.

For a lighter meal, select steamed broccoli or another vegetable side. These Vegetarian options pair especially well with grilled salmon, sirloin, or chicken, adding color and balance without overwhelming your entrée.

If you’re ordering a rich steak, a baked potato or creamy mashed potatoes can make the meal more filling. Aussie fries complement burgers, sandwiches, and crispy chicken, while a salad offers invigorating contrast.

You can also split two sides to try different flavors. Consider your drink and dessert pairings, too: a crisp beverage and sweet treat balance savory, hearty choices.

Ask your server about substitutions, portion sizes, and seasonal sides to build a meal that suits your appetite and budget.

Frequently Asked Questions

Does Outback Steakhouse Offer Gluten-Free Menu Options?

Yes, you’ll find gluten-free options at Outback Steakhouse, including select steaks, grilled seafood, salads, vegetables, and other items prepared without gluten-containing ingredients.

You should review the restaurant’s current allergen information and tell your server about your needs, since shared kitchens can create cross-contact risks. Ask about allergy accommodations, sauces, dressings, and gluten-free desserts before ordering.

Recipes and availability may vary by location, so confirm everything with your local restaurant for the safest choice.

Can I Customize My Steak’s Temperature or Seasoning?

Yes, you can customize your steak’s temperature and seasoning. Think of your order like choosing the controls on a grill: one diner may prefer a cool, red center, while another wants a firmer, fully cooked bite.

Tell your server your preferred Steak doneness, such as rare, medium-rare, medium, or well-done. You can also ask about available seasoning options, sauces, or toppings.

Availability may vary by location, so confirm when ordering.

Does Outback Steakhouse Provide Vegetarian or Vegan Meals?

Yes, you’ll find several Vegetarian options at Outback Steakhouse, including salads, baked potatoes, steamed vegetables, and select appetizers. You can request meat-free modifications, but you should confirm ingredients and preparation with your server.

Vegan dishes may be limited, since some sides and sauces contain dairy, butter, or eggs. Ask your server to help identify suitable choices, explain your dietary needs, and prevent cross-contact when possible. Availability can vary by location.

Are Reservations Available at Outback Steakhouse Locations?

Yes, you can typically make reservations at many Outback Steakhouse locations, although availability varies by restaurant and time. Ironically, planning your spontaneous steak night may require a little planning.

Check your location’s reservation policies before visiting, because some restaurants accept reservations while others use call-ahead seating or online waitlists.

For booking procedures, contact the restaurant directly or check Outback’s website and app. You’ll avoid surprises by confirming details ahead.

Does Outback Steakhouse Offer Delivery or Takeout Ordering?

Yes, you can order Outback Steakhouse meals for delivery or takeout. Delivery options typically include ordering through Outback’s website, mobile app, or participating third-party platforms, although availability varies by location.

You can also use takeout services by placing an online or phone order and picking it up at your nearest restaurant. Enter your address or contact your local Outback to confirm service areas, estimated times, fees, and current ordering options.

Conclusion

Whether you’re craving the Bloomin’ Onion’s crispy petals, a tender filet, or a budget-friendly sirloin, Outback gives you plenty to discover. You can pair Alice Springs Chicken, a juicy burger, or grilled salmon with sides that round out every plate.

Prices may shift by location, but this Outback Steakhouse menu still offers a flavorful guide for your next meal. Follow your appetite, choose your favorite combination, and let Outback turn an ordinary dinner into a small adventure.